These fudge brownies are rich, moist, and have a strong chocolate flavor. Perfect for any event, not just National Brownie Day!
Ingredients: 1 cup unsalted butter. 2 cups granulated sugar. 4 large eggs. 1 teaspoon vanilla extract. 1 cup all-purpose flour. 3/4 cup unsweetened cocoa powder. 1/2 teaspoon salt. 1/2 teaspoon baking powder.
Instructions: Warm the oven up to 175F 350C. A 9x13-inch baking pan should be greased and floured. Put the butter in a medium-sized saucepan and melt it over low heat. Take it off the heat and add the sugar, eggs, and vanilla. Add the flour, salt, baking powder, and cocoa and mix well. Place batter in pan that has been prepared. Put it in an oven that is already hot for 25 to 30 minutes. Do not cook too long. Cut into squares after letting cool in the pan.
Prep Time: 15 minutes
Cook Time: 30 minutes
MrStitchez
