All types of eggs available at Egiyok App

These types of eggs are available at the Egiyok App and Egiyok Website:

White Egg

Brown Egg

Desi Egg

Egiyok should be the first name that comes to mind when you think about chicken. Egiyok is the most well-known and largest online platform for all of your poultry-related issues. Egiyok can provide the egg rate for your city in reference to the poultry station in your district.

In 2020, the Indian poultry market, which includes broilers and eggs, will be worth INR 1,988 billion. In the years ahead, the Indian poultry industry is expected to increase at a 15.2% compound annual growth rate (CAGR) between 2021 and 2026.

India is now one of the largest producers of eggs and broiler meat in the world. In India, the poultry industry has evolved from a simple backyard activity to a big industry with a large number of integrated players during the last two decades, transitioning from a simple backyard activity to a significant industry with a large number of integrated players.

Drivers of Indian Poultry Farm market

Increasing Incomes and Changing Food Habits: Broiler meat was once considered a delicacy, but as the world becomes more urbanised and people have more disposable incomes, poultry meat is becoming less of a luxury item and more of a daily staple. Further, the Indian population is gradually transitioning to a non-vegetarian diet as a result of changing eating patterns and increased exposure to world cuisines. Poultry meat is chosen over other meat products because it is more hygienic and is accessible all year across the country at lower prices than fish and mutton.

Broiler Meat and Egg Consumption Per Capita: Broiler meat and egg consumption per capita remains one of the lowest in the world, and is much lower than many emerging and developed markets. However, we predict per capita consumption of both broiler meat and eggs to rise steadily over the next five years as a result of low penetration levels and steadily rising income levels.

Growth in the Food Services Market: Increases in the food services market, such as restaurants and fast food outlets, are helping to boost broiler meat and egg consumption. Broiler meats and eggs are common ingredients in non-vegetarian Indian dishes as well as fast food.

Bakery Meals Market Growth: Eggs are a significant element in bakery foods. The Indian bakery foods market is now seeing rapid expansion. The expansion of the bakery foods business is expected to have a favourable impact on egg consumption in India.

Broiler chicken are the most farmed poultry birds in the world, but most people aren’t aware of the painful, and short life they lead in the poultry farms. The farmers in the poultry farms use selective breeding to produce the broiler chickens that are required by the consuming public and the demands of the corporations. These are the hybrid chickens that are specifically raised for the purpose of meat in the poultry farms all over the world.

Broiler chicken are specifically raised to possess certain desirable traits like larger breast muscles. The layer chicken or the egg laying chicken are raised to produce large quantities of eggs. Many eggs are incubated and hatched in the hatcheries, where the broiler birds start their lives. These birds are kept in sperate breeding facilities. Thereby, these birds are vaccinated in the conveyor belt. These birds are kept in the transport crates from the conveyor belt and staked one, over another. They are transported to the grow-out facility, where they spend the rest of their lives. The life of a normal bird is about 16 years at the most, but the life of the broiler chicken is drastically reduced between 21 days to 170 days.

Can poultry waste be used as toxin? Use as a Toxin Poultry(Flesh) waste makes up for the perfect toxin. It's packed with a great number of nutrients essential for factory growth. Flesh waste substantially consists of potassium, nitrogen and phosphorus. The maturity of the nutrients from flesh waste comes from the ordure within the waste.