(via Mindful Living: Back to School)
"MINDFUL LIVING" Column Launched Today in BLUSH Vancouver Magazine
Incredible... Just as we are approaching the one year anniversary of the launch of my book YUM: plant-based recipes for a gluten-free diet, which surprised us all with it's accolades winning the highest awards and honours in its genre, today was the official launch of my "MINDFUL LIVING" Column in BLUSHVancouver Magazine.
It is difficult to find words to describe my gratitude for the opportunity to make a difference by contributing to the community in this meaningful way. I will be offering my skills as a psychologist, chef, nutrition educator and holistic wellness professional to help make mental, physical and emotional health and wellness more accessible to more people. Thank you Helen Siwak for your invitation to join your terrific team and be a part of your great vision of empowerment, humanitarianism and sustainable living through this publication.
To learn more about how the "MINDFUL LIVING" column came to be, you can visit my blog where I share more of the story. http://ow.ly/rtsw3040q9K
In the meantime, I hope you enjoy this column (the first one is in the link below), as well as the other that will be launching in a couple of weeks called "BECAUSE YOU ASKED", which has been designed to offer a medium for you to ask me any questions you have about health, psychology, life, food, parenting, wellness and the like.
If you already have any questions for the "BECAUSE YOU ASKED" column, feel free to send me a message or email. Some of you have already been asking lots of great questions---so keep it up. If you can indicate if you would like your question(s) to be considered for publication, be sure to let me know.
<3 Theresa Nicassio PhD
yumfoodforliving.com
