Blue Willow pattern porcelain toaster, ca. 1920s
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Blue Willow pattern porcelain toaster, ca. 1920s

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Victorian Hat Pin ~ Blue Willow Design
Blue Willow Coconut embroidered cake sculpture by @heather_rios_arte

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Avocado toast with heirloom tomato slice. OMG😋.
I made an authentic 1910s recipe on Armistice Day today: originally published in The Bayonne Herald and Greenview Register in 1915, and shared on Bluesky by Kristy Baxter.
It took about 17 minutes at 450 F for gooey but not very runny eggs, adjust to your preferences. I have experimented with oven roasted tomatoes for English Breakfast, and I find that they always need more time in the oven.
For seasoning, I used salt, pepper, powdered garlic, dried herbs, and a dash of adobo seasoning. More fresh grated pepper and some parmesan cheese were excellent additions to the cooked eggs, I will definitely make 1915 Eggs in Tomatoes again.
All the cows that will be in the store for this latest update. There will be more of the Blue willow than the other varieties.