Indulge in the rich and delightful flavors of a Black Forest Rice Trifle Parfait. This parfait combines the nutty goodness of black rice with layers of creamy chocolate pudding, fluffy whipped cream, and sweet cherry pie filling. A finishing touch of chocolate shavings adds a decadent touch to this dessert.
Ingredients: 1 cup cooked black rice. 1 cup chocolate pudding. 1 cup whipped cream. 1/2 cup cherry pie filling. 1/4 cup chocolate shavings.
Instructions: In serving glasses, layer cooked black rice at the bottom. Add a layer of chocolate pudding on top of the rice. Next, add a layer of whipped cream over the chocolate pudding. Spoon cherry pie filling over the whipped cream layer. Repeat the layers until the glasses are filled, ending with a layer of whipped cream on top. Garnish with chocolate shavings. Chill in the refrigerator for at least 1 hour before serving. Serve chilled and enjoy!
Prep Time: 20 minutes
Cook Time: 0 minutes
Crux Trumphalis
