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Pre-summer 🥏
Have a fresh, cool banana summer, everyone.
Whilst reading the bedlam stacks I tried a berry tea out and I didn’t really like it but I liked the aftertaste, I still drank all of it cause I didn’t want to waste it but I held my breath so I didn’t really taste it but still got the aftertaste and I told myself I wouldn’t make it again then I asked myself why not, like why can’t I drink that tea again but just hold my breath every time? It works, and I enjoyed it, so I think next time I’m gonna drink that tea but I’m just gonna do it in the way I think makes it good.
Berry tea with red berries
Berry tea with red berries. Vector food illustration. Composition featuring a cup of fruit tea with vibrant red berries: strawberries, raspberries, and red currants. This high-quality, printable vector file is available for instant download, making it a perfect addition to your design toolkit.This vector food illustration is ideal for a wide range of creative projects. Use it for your postcards,…
Instant download here: www.marmarclipart.com
(source: istockphoto.com | chas53)
Rejuvenate your soul with refreshing iced tea
BLUEBERRY LEMON ICED TEA
Ingredients 500ml water 3 green tea bags 1 whole lemon 200g blueberries 1 tbsp honey Method Boil water and drop tea bags in it. Let this seep until all the green tea flavour is mixed with water. Add honey and stir it in and allow it to come to room temperature. Using a peeler, peel the rind of a lemon, careful to avoid the white parts and drop them in the tea. Slightly mush the blueberries and drop the clumpy liquid in. Stir everything together and let this chill for a couple of hours. Once cold, cut the lemon into wheels and add them in as well. To serve, fill three-quarters of a glass with ice cubes and pour in the refreshing blueberry lemon iced tea.
ORANGE MINT ICED TEA
Ingredients 500ml water 4 earl grey tea bags 2 oranges 3-4 sprigs of mint Method Boil the water, remove from heat and add tea bags in. Once all the flavour has been extracted from the teabags, let this come to room temperature. Once there, remove the rind and squeeze out the juice of one orange — mix these in. Give the mint leaves a little bashing to extract the natural oils and add this in with the iced tea mixture. Let this sit in the refrigerator for a couple of hours. Before serving, slice the other orange into wheels and drop them in. Serve with a glass full of iced tea and fresh mint leaves for best taste.
BERRY ICED TEA
Ingredients 500ml water 3 berry tea bags 300g mixed berries 1 tbsp simple syrup Method Add the teabags to boiled water and let the flavours seep. Freeze half of the berries to make berry ice cubes and mush the other half to get berry juices. Add in the berry juices to the prepared tea along with the simple syrup. Stir everything together and chill in the refrigerator until cold. While serving, use the frozen berries instead of ice cubes and enjoy!
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Looks like blood tastes like sugar
To tea, or not to tea (is that a question?). Tea of course! 🍵☕
Tealeaves partnered with Pantone and created this official bespoke tea blend to harmonize the color, aroma, and taste of Pantone's Color of the Year 2020: PANTONE 19-4052 Classic Blue. Fortunately, I was lucky enough to receive a sampling of teas from Tealeaves, including this delicious blend with a mélange of berry notes and subtle hints of citrus.
