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BarNotes Recipe of the Week - Exiles & Poetry
BarNotes Recipe of the Week – Exiles & Poetry
Author: Dani DeLuna.
Recently acquired Teeling Single Grain Irish Whiskey and it is damn tasty. I wanted to put it in a pre-prohibition era cocktail for these autumnal times. Slainte!
See the full recipe for Exiles & Poetry on BarNotes
Ingredients:
Teeling Single Grain Irish Whiskey
Cynar
Dolin Dry
Boker’s Bitters
Garnish: Orange peel
Preparation:
Combine ingredients over ice and stirrrrrrrrr.…
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BarNotes Recipe of the Week - Fall Classic
BarNotes Recipe of the Week – Fall Classic
Author: Kim Gooden.
This cocktail is from Gramercy Tavern and was featured in Bon Appetit. The recipe calls for apple brandy and bourbon. I used bonded Laird’s and Rittenhouse bonded rye, and it was pretty tasty.
See the full recipe for Fall Classic on BarNotes
Ingredients:
apple brandy
bourbon
apple cider
lemon juice
thyme-infused simple syrup
Ango
Preparation:
To make the syrup: Boil 1/2 cup…
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BarNotes Recipe of the Week - Lafayette
BarNotes Recipe of the Week – Lafayette
Author: Walker Williams.
Think of this as what would happen if Arnold Palmer liked drinking while driving the golf cart as much as the rest of us.
There are a few variations of this floating around Charleston at the moment but I still go back to my version for the simplicity.
Love this as a summer cocktail.
See the full recipe for Lafayette on BarNotes
Ingredients:
Bulleit Rye
Averna amaro
lem…
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BarNotes Recipe of the Week - Two Apples
BarNotes Recipe of the Week – Two Apples
Author: Stew Ellington.
A friend mentioned that Stiggin’s’ and apple brandy “play well together.” I wanted to try them in a Manhattan variant, et voila.
See the full recipe for Two Apples on BarNotes
Ingredients:
Plantation Stiggin’s’ Fancy pineapple-infused rum
Laird’s 7.5-year apple brandy
Punt e Mes
clove bitters
Preparation:
Stir and strain into a cocktail glass.
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With the holiday season upon us, Tales of the Toddy 2013 is just around the corner.
If you've not been before, this Winter cousin of the beloved Tales of the Cocktail is great one-day event that captures the spirit and fun of the much larger and more chaotic Summer event.
If you are close enough to New Orleans to attend, it shouldn't be missed and you can use our special BarNotes code BN2013 to get a discount on the ticket price.
We hope you will join us on Thursday, December 19th and look forward to seeing the BarNotes community there!
I love seeing Cana Brava featured in cocktails on BarNotes.