Bacon Ranch Turkey Wraps are a delicious and satisfying meal that combines the flavors of crispy bacon, tender turkey, creamy ranch dressing, and fresh vegetables. These wraps are perfect for a quick lunch or dinner, and they're great for picnics or packed lunches.
Ingredients: 4 large flour tortillas. 1 pound sliced turkey breast. 8 slices bacon, cooked crispy. 1 cup shredded cheddar cheese. 1/2 cup ranch dressing. 2 cups lettuce leaves. 1 tomato, thinly sliced. 1/2 red onion, thinly sliced.
Instructions: Place the flour tortillas on a clean surface. Put a lot of ranch dressing on each tortilla and spread it out evenly. Place turkey slices, bacon bits, cheddar cheese shreds, lettuce leaves, tomato slices, and red onion slices on top of the dressing. Roll the tortilla up tightly to make a wrap. Fold the sides in toward the middle. To serve, cut the wraps in half diagonally. You can serve it right away or wrap it in foil for a quick meal you can take with you.
Prep Time: 15 minutes
Cook Time: 10 minutes
Second Church of Christ
