#aremarem

RESEP AREM AREM SAMBEL GORENG KENTANG TAHU | DIJAMIN WENAK POLL !!

Mama Hesi artisan pembuat arem-arem biru penangkal kencot (Basa Majenang untuk rasa lapar). Mari mencipta karya. #aremarem #nasibiru #majenangkekinian #majenangbae (at Brayan Martani Majenang) https://www.instagram.com/p/CM4D1FdLZAK/?igshid=1swibs65jqfu

Inspirasi Usaha Indonesian Chef Dewi Schmidt @yaniscookingclass knows how much Uncle loves good Indonesian food so she invited him to try her latest makan over Christmas. We started with Arem-Arem, rice wrapped in banana leaf with a flavoursome chicken filling. It is reminiscent of the Malaysian Bak Chang, only except the rice is not glutinous. The main plate comprises 4 elements: • Urup Sayur - a salad of longbean, kangkong, taugeh (beansprouts) and kemanji (lemon basil). The dressing is a dry mixture of the most wondrous spices and ingredients: grated coconut, bawang merah (red onions), bawang puteh, terasi (belacan), chilli and kencur bubuk (grated galangal). You’ll never look at any other salad again after you have this Urup Sayur. • Tempe Mendoan - battered tempeh with scallion, kaffir line leaves, kunyit (turmeric), bawang putih (onion) & ketumbar (coriander seeds). This tempeh is home made by Dewi. • Lodho Ayam - chicken cooked in reduced coconut milk, bawang merah and Putin, kunyit, kencur, ginger, daun slam(bay leaf), coriander seeds and jintan (cumin seeds). • Nasi - steamed rice, cooked perfectly by Dewi’s husband Ralf Schmidt, who is a pastry chef tutor in his own right. All 4 components make a dinner plate of total deliciousness. Enak! Dessert is Es Teler, a fruit cocktail - jackfuit, avocado, incau (grass jelly), condensed milk and coconut milk. The jackfruit sets the tone for the Es Teler, the avocado melds into the sweetness of the condensed milk and the coconut milk imparts a richness to this intriguing dessert. Daughter Yani is the first to finish her dessert and uncle will certainly follow suit, and have another serving but he’s completely satiated, for now. #aremarem #urapsayur #tempemendoan #lodhoayam #esteler #indonesiancuisine #makanan #enak (at Mt Eden, Auckland) https://www.instagram.com/p/B6mW9dMJXNK/?igshid=19ihl0fq9odi

Jajanan pasar🍩

Promo gratis ongkir dari GO-FOOD!! . . #aremarem #denarni #semaranghits #pusponjolotimur8 #pusponjolo #pamularsih #puspowarno #puspogiwang #lemahgempal #krobokansemarang #semarangindah #karangayusemarang #kaligarangsemarang #banjirkanalbaratsemarang #semarangfood #semaranghebat #kalisarisemarang #siliwangisemarang #kumudasmoro (at Semarang, Indonesia) https://www.instagram.com/denarni.arem2/p/BwhD-FshTxy/?utm_source=ig_tumblr_share&igshid=41rcvvnyx8wu

Promo gratis ongkir dari GO-FOOD!! . . #aremarem #denarni #semaranghits #pusponjolotimur8 #pusponjolo #pamularsih #puspowarno #puspogiwang #lemahgempal #krobokansemarang #semarangindah #karangayusemarang #kaligarangsemarang #banjirkanalbaratsemarang (at Semarang, Indonesia) https://www.instagram.com/denarni.arem2/p/BwhD-FshTxy/?utm_source=ig_tumblr_share&igshid=bt6dpqvp26od

Satu paket: 2 arem-arem isi sambel goreng ayam dan 1 Aqua gelas 220 ml. Hari ini buka jam 8, tinggal 2 paket. #aremarem #semarang #pusponjolo (at Semarang, Indonesia) https://www.instagram.com/denarni.arem2/p/Bv2njsUhPI6/?utm_source=ig_tumblr_share&igshid=i631x2lwh79a

Arem-arem besar, rasa mantap, sedikit pedas, isiannya sambel goreng ayam dan kentang, pesannya 2 hari sebelumnya nggih dan minimal order 25 buah, matur nuwun. WhatsApp: 085641900635 . . . . . #aremarem #food #snack #jajanpasar #indonesiansnack #semarangfood #semarangculinary #jajansemarangan #jajansemarang #jajanansemarang #semarangkuliner #kulinersemarang #semarang #indonesianfood #semarang #semaranghebat #nasidaunpisang #denarni #pusponjolo #pusponjolo #bojongsalaman #semarangbarat #kalibanjirkanalbarat #kalibanjirkanal (at Semarang, Indonesia) https://www.instagram.com/denarni.arem2/p/BqHssNTBlBJ/?utm_source=ig_tumblr_share&igshid=nalb2caeis6w