#appleturnoverday

Turnovers are just amazing, delightful fruit filled cups of flavor-coated in a sugary glaze. There 19s something special about what basically amounts to a little personal-sized fruit pie, and our favorite pie is the apple! That 19s what makes Apple Turnover Day so amazing, it 19s dedicated to ensuring that everyone gets their own little slice in the form of a whole apple turnover!

History Of Apple Turnover Day

Turnovers are a very simple confection, essentially defined by their name. While you can have a turnover made with all sorts of ingredients, including just about any kind of meat, dessert turnovers are easily our favorite kind. We all know that the sign of a good pie is a flaky crust, but turnovers take flaky to a whole other level.

How To celebrate Apple Turnover Day

The best way to celebrate Apple Turnover Day is to get down and make your own apple turnovers! So we 19ve provided a recipe for that very purpose! Give it a shot, and once you 19ve got this down go wild! Who knows what kind of turnover-y (yes that 19s a word, we say so) confections you 19ll come up with?

The Best Apple Turnovers 2T Lemon Juice 4c + 1T Water 4 Apples (Granny Smith is best!) 2T Butter 1c Dark Brown Sugar 1t Cinnamon 1T Cornstarch 1 package frozen puff pastry 1T Milk 1t Vanilla

Start off by peeling, coring, and slicing the apples, you can use any kind you want, but Granny Smith 19s provide a delightful tartness. Then combine the lemon, water, and apple slices in a bowl, ensure the apple slices are covered. Then take the butter and melt it down in a large skillet, drain the apples, and throw them in the skillet for 2 minutes before adding the brown sugar and cinnamon, and then continue stirring for 2 more minutes. At this point, you 19re going to want to add 1T of water and cornstarch and add to the skillet. Cook until the sauce has become thick and stir until the apples are covered.

Begin preheating your oven to 400 degrees while you unfold the pastry sheets and cut each sheet into 4 equal squares. Put a spoonful of apples in the middle of each square and fold the pastry over to enclose it, sealing the edges by pressing. Place them on a cookie sheet approximately an inch apart.

While they 19re in the oven, mix together the confectioners 19 sugar, vanilla, and milk and blend, then drizzle over the apple turnovers once they 19ve finished 25 minutes in the oven and have cooled. Enjoy!

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