This Apple Comfort Slow Cooker recipe offers a warm and comforting dessert option perfect for chilly evenings. The combination of tender cooked apples with crunchy oat and walnut topping creates a delightful texture and flavor. Plus, it fills your home with the cozy aroma of cinnamon and nutmeg.
Ingredients: 6 apples, peeled, cored, and sliced. 1/4 cup brown sugar. 1 teaspoon cinnamon. 1/4 teaspoon nutmeg. 1 tablespoon lemon juice. 1/4 cup water. 1 cup rolled oats. 1/4 cup chopped walnuts. 2 tablespoons melted butter. 1/4 cup maple syrup.
Instructions: Sliced apples, brown sugar, cinnamon, nutmeg, lemon juice, and water should all be mixed together in a bowl. Mix well. Rolling oats, chopped walnuts, melted butter, and maple syrup should all be mixed together evenly in a different bowl. In the slow cooker, put half of the apple mixture on the bottom and half of the oat mixture on top. Add more layers with the rest of the apple and oat mixtures. For 4 to 5 hours, or until the apples are soft, cover and cook on low heat. If you want, you can serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream.
Prep Time: 15 minutes
Cook Time: 240 minutes
monika kapusniak
