#Sponsored #HonestReview[SUNG GYUNG] Twice roasted Korean seaweed ingredients are durable. Tonight, we made homemade samgak kimbap for dinner. We use plastic wrap to easily shape filled rice balls with less mess. The seaweed is sturdy and doesn’t tear or rip when being cut into the desired size. It adds a fresh caught flavor and holds the filled rice balls perfectly without being tough to eat.

#Sponsored @momentum_k_seafood_pavilion #koreanseafood #kseafoodpavilion Sunggyung Olive & Green Tea Sealed Snacks are rich in flavor. They’re pleasantly earthy with hearty savoriness. They’re good out of the packet. They’re great with filling or toppings. One of my favorite toppings is herbed cream cheese and shredded salmon. I also use them to top any kind of salad. They add another layer of…

#Sponsored #HonestReview [K-Agricultural Corporation] Korean Dried Pollack has a crisp, almost toasted texture. Out of the packet, it’s chewy and flavorful. It does have a distinct fish scent when opened. The best way I can describe it is that it’s fish jerky. The main difference between any other type of jerky and fish jerky is the texture. That unique crispness sets it apart. Korean dried…

#Sponsored @momentum_k_seafood_pavilion #kseafoodpavilion #koreanseafoodFreeze Dried Seaweed Abalone Soup comes individually wrapped. They look like compressed seaweed. It’s one of the fastest soups I’ve ever made. The freeze-dried cake of ingredients dissolves in hot water, leaving a nice, hot broth packed with seaweed and green onion. It has a fresh flavor with a spicy kick. I love spicy food.…

#Sponsored @momentum_k_seafood_pavilion #kseafoodpavilion #koreanseafood KCWOORIGIM Jaerae Seasoned Nori, Seawed’s Pack has the typical nori texture. These sheets are thin. They’re neither crisp nor chewy. They’re in between. On their own, they have a rich flavor that starts slightly nutty and finishes with a pleasant green, fresh caught taste. It reminds me of a savory, seafood broth. They’re…

#Sponsored @momentum_k_seafood_pavilion #kseafoodpavilion #koreanseafood Haenong Mini Seaweed Laver has a lightly crisp texture. They have a distinctly deep savory flavor that’s delicately salted. It’s a pleasant snack on its own. It’s also good crumbled as a garnish or as a base for your favorite seafood. Personally, my grandson and I enjoy them on their own out of the packet. These are the…

#Sponsored #HonestReview @sunggyungfood_official @08liter SUNG Gyung Korean Seaweed Rice Crisps are a nice alternative to regular chips. They’re tempura coated seaweed. I love the satisfying crunch. They’re perfect when I crave something a little salty but slightly sweet simultaneously.