Everyday Reinvent Yourself

CARL MOOS Piz Palu Lithograph 18″ x 32.5″

PS is it just me or can anyone see the #StarWars connection??

PS is it just me or can anyone see the #StarWars connection??

Sunday vibes

J'ai trouvé cette vidéo sur We Heart It - http://weheartit.com/entry/221506063

Sometimes it snows in April… Alfa Romeo Giulia Nuova (1974–78)

#Prince #Millyrockin #RIPPrinceRogersNelson

Recipe: Makes 1 large serving or 2 “small” servings Ingredients Vegetable stock (either you use readymade or make your own) 1 clove garlic, chopped 1/2 tsp galangal powder or 1 knob fresh galangal 1 tbsp freeze-dried lemongrass or 1 stalk fresh lemongrass finely chopped up 1 tsp kaffir lime powder or 1 fresh kaffir lime leaf large splash japanese rice mirin as sweetener (use whatever you have/want to sweeten) 1 piece dried kombu (take out before serving, if you don’t have it – don’t worry) 1 tbsp red curry paste (make your own or use readymade) 3-4 tbsp coconut milk 1 tbsp tamari sauce (if not salty enough) ½ lime noodles of choice (I use shirataki) cherry tomatoes edamame  spring onions fresh coriander pak choy (whatever vegetables you want to use really) Instructions 1. In a pot add all the ingredients except the veggies and bing to a boil. 2. Let the broth simmer for 15 min until fragrant and then add the veggies. 3. Serve when veggies are tender and top with fresh coriander, spring onions and lime. Enjoy! #LetsCookVegan

Cilantro Slaw: *Red cabbage, 1 cup, thinly chopped *Green cabbage, 2 cups, thinly chopped *Cilantro, ¼ cup, chopped *Apple cider vinegar, 1 ½ tsp *Maple syrup, 1 ½ tsp *Dijon mustard, 1 tbsp * Salt, ½ tsp pink salt *Juice of 1 lemon  Method: 1.Preheat oven to 375 degrees F. 2.Make the BBQ rub by mixing ingredients together. 3.Toss cauliflower, garlic, and onions in a generous 2-3 tbsp olive oil. Sprinkle with BBQ rub and toss again. Spread mixture out evenly on a sheetpan. Place sheetpan in the oven and bake for 18- 20 minutes. Stirring once. 4.Combine all of the slaw ingredients except for the cabbage and cilantro. Wisk and then add cabbage and cilantro.  5.Warm corn tortillas in the oven and assemble tacos. Top with cilantro and lime wedges. Enjoy! #LetsCookVegan

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