Busan style Hotteok, made with seeds. Ugh looks delicious!


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@greedyramyun
Busan style Hotteok, made with seeds. Ugh looks delicious!

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I heard about these on an episode of Family Outing when Lee Hyori made them and they’re just so beautiful and look like they would taste like spring :) They’re called Hwajeon and I think they’re basically pancakes with edible flowers in them.
I love this girl.

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Milk with attitude.
Spicy Korean Ramen Buldak Bokkum Mun by honeykki 꿀키
Vegetarian Bibimbap by Sangdad Publishing
Flower bingsu

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김치볶음밥 만들기 (How to Make Kimchi Fried Rice)
I want this blue dish.
Yakgwa is a Korean traditional dish. It is made mainly from honey, sesame oil, and wheat flour. Literally, yakgwa means the medicinal (藥) confectionery (菓). This name came from the main ingredients it is made of. In Korea, during the Joseon Dynasty era, honey was considered as a medicine good for health.
The origin of yakgwa is not clear since this food had many different names. However, it seems like Korean people started to eat it during the Unified Shilla era. During the Goryeo Dynasty, yakgwa was known even in China under the name Goryeo mandu. This is from the Joseon Dynasty era that yakgwa was being called yakgwa. (Photo Source)

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One of my favourite dramas. Wish convenience store food in England was like this.