FoodBrats

Press Release July 13, 2025 After decades commanding some of South Florida’s most prestigious kitchens and earning accolades for his inventive tropical cuisine, Chef Michael Bennett is now stirring a different pot. Share This Story: Disillusioned Malaise is a raw, deeply personal manifesto shaped by his life in professional kitchens, his immersion in diverse cultures, and his observant eye…

I have a new link for you to get a discount on my books. Health Choices at a discount click here: https://shop.lightningsource.com/b/085?params=nbAovoKsuUQgRylKfhU6IyshLXS0YNxcA39EPIsCflt Cover of our new Cancer recipe cookbook Half-price directly from the publisher.

“Medibbean… Fusion Cuisine” — now that’s a bold and flavorful concept! You’ve just coined a portmanteau blending Mediterranean and Caribbean, and it instantly suggests a fusion full of contrast and harmony: olives and okra, feta and plantain, couscous with jerk chicken, hummus with habanero, and sun-kissed flavors from two rich culinary regions.

Is Floribbean Cuisine our future?Interviewed by Fort Lauderdale magazine, Chef Michael Bennett describes what “Floribbean Cuisine” is and what to expect for its future. MIAMI, FL, September 10, 2023 /24-7PressRelease/ — This is how chef Michael Bennett would define, structure, and produce food-related articles.Q. How would you define Floribbean cuisine? AND,Q. How has Floribbean cuisine…

Chef Michael Bennett finds words for new book.Cookbook author – of his third book – is finding words atop an elliptical trainer….instead of the stove.July 8, 2023 – Miami, FL, When writing a book about cuisine you still have to describe the; who, what, where, when, why and how.Author and chef, Michael Bennett is finding the words for his next book atop an elliptical trainer instead of in front of…

The Mango Congress in Miami South Florida – July 9-11th, 2023 ~ When both houses of this Congress meet, it works up into something delicious. Both house of Congress: the Harvesters of the Mango and the Artists that produce works of art with the Mango are setting up a day of mango exploration. Not just of mango and its exotic tropical tastes, but to discuss how beautiful a World it is with the…

In the Land of Misfits, Pirates and Cooks

Amazon is going to run my first cookbook for a FREE ebook on Wednesday. Go to Amazon and search “Chef Michael Bennett” and choose the ebook for a free download.

“Interview with a Mango” is chef Michael Bennett’s first healthy recipe “Medi-bbean” cookbook.

Quick facts about this Medibbean cookbook. Name:  Author / Chef Michael Bennett Contact Info:     Email:  [email protected]         Telephone:  305.799.8305 Book Title:         “Interview with a Mango”  ISBN: 978-1-5323-3069-8 212 pages, 40 + Full color recipe photos 100+ natural, gluten-free, healthy Caribbean foods and recipes prepared with Mediterranean cooking techniques. Short…

So this is why South Florida’s is the Best? 

More than a two decades have passed since the inception of New World cuisine, (or Floribbean cuisine) and oft considered the hottest thing to hit Florida’s entertainedt scene since Jackie Gleason taped his show on Miami Beach.  New World cuisine takes local tropical foodways and their ingredients and marries them with classic and modern healthy cooking techniques.  The New World cuisine is not…

MICHAEL BENNETT, HAS NOW, WRITTEN HIS MOST IMPORTANT BOOK ON CANCER-FIGHTING RECIPES IN “HEALTH CHOICES”.

NEWS PROVIDED BY FoodBratz.com Health Choices is a book about the recipes you need to fight Cancer Health Choices is a book for people trying to fight Cancer. HAS KEPT TO CHEF BENNETT’S CULINARY ROOTS WITH HIS LATEST COOKBOOK. “HEALTH CHOICES” DETAILS RECIPES THAT HAS HELPED HIS WIFE VICKI FIGHT HER CANCER. Chef Michael Bennett has always cooked healthy recipes.” — Healthy cooking is his…

Author Biography, Chef Michael Bennett’s BIO

Chef and Author Michael Bennett:Born in Fort Lauderdale, Florida to first generation Floridians.Chef Bennett’s professional life has been in the food and hospitality industry and authored ten books since 2009. Chef Michael Bennett invites you to enjoy a bit of time in the Caribbean . . . vicariously through his recipe cookbooks:– In the land of Misfits, Pirates and Cooks – 2009- Underneath a…