The DomaiNYC Wine and Food Blog

Camille Giroud, Volnay 1er Cru "Les Lurets" @thegandernyc (at The Gander NYC)

@thegandernyc welcomes a new member to the Jacky Blot family of Chenin Blanc wines, 2013 Montlouis-sur-Loire "Clos Michet" (at The Gander NYC)

Suckling pig #porchetta with cucumber, lingonberry, anchovy @thegandernyc (at The Gander NYC)

A selection, for my drinking pleasure, of Goose Island, coming soon, naturally, to @thegandernyc

1996 & 1997 Georges Mugneret "Clos Vougeot" Grand Cru @thegandernyc (at The Gander NYC)

Carillon, Puligny-Montrachet 1er Cru "Les Perrières" 1996 @thegandernyc (at The Gander NYC)

Not a bad pair to start... 2008 Coche-Dury, Meursault & 1987 Domaine Berthau, Chambolle-Musigny 1er Cru "les Amoureuses" @thegandernyc (at The Gander NYC)

Fettuccine ai funghi (at Carbone Ristorante Italiano)

Abbatucci "Faustine" Rouge 2012 (at Carbone Ristorante Italiano)

Lunch at Carbone with one o my favorite wines, 1997 Ronchi di Cialla "Ciallabianca" (at Carbone Ristorante Italiano)

Some of Tonight's selection for Paul Jaboulet Aîné "La Chapelle" dinner... Pictured are 1970, 1976, 1978, 1979, 1983 @thegandernyc (at The Gander NYC)

Domaine #Dujac, Clos de la Roche #GrandCru 1997 (at Franny's)

Raspay, Primitivo Quiles, Alicante Reserva 2008 (at Casa Mono/Bar Jamon)

Donnas, 2010 @thegandernyc (at The Gander NYC)

If I'm not mistaken, as of tonight we are the first restaurant in the country serving this excellent sweet #Prošek by the glass Bibich, "Ambra", Croatia @thegandernyc (at The Gander NYC)

Château la Gaffeliére, St.-Emilion Grand Cru 2005 @thegandernyc (at The Gander NYC)

Looks like we got bottles #s 2 & 3 of Clos Saron "Tickled Pink" 2013 I hope #1 was consumed at the winery! @thegandernyc (at The Gander NYC)