alton brown’s first (and possibly last) season on worst cooks moodboard

oozey mess
YOU ARE THE REASON

blake kathryn

tannertan36
we're not kids anymore.

@theartofmadeline
Today's Document
Jules of Nature
he wasn't even looking at me and he found me
RMH

pixel skylines
Sweet Seals For You, Always

Origami Around
Mike Driver
One Nice Bug Per Day

Kaledo Art

titsay
KIROKAZE

let's talk about Bridgerton tea, my ask is open
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@altnbrwn
alton brown’s first (and possibly last) season on worst cooks moodboard

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i paused cutthroat kitchen and got this true piece of modern art
i got some new markers today and well...
alton please. why are you this way
I made this stupid, dumbass thing. Please enjoy.

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do you have thoughts on alton brown. not necessarily on his sexiness. just in general.
LOVE good eats but he has intense weirdo energies
he has the exact same energy as a really cool science teacher in high school everyone loves but there’s always the thought hanging over everyone’s heads as he lights shit on fire at the front of the class that maybe he doesn’t care if any of us live or die
Pete Wentz’s instagram story. May 22, 2019
This looks like a cut throat kitchen sabotage
As I prepare for the Underground Coffeehaus’s 2nd zine fest, I’m excited to announce my third zine, The Food Network Fight Strategy Guide! Enjoy a sneak peek of this comprehensive zine about fighting your favorite Food Network Star, available as a zine or PDF! (In case this isn’t obvious from the tone, this is parody. I do not claim to own any copyrights or trademarks.)

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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I've never seen Cutthroat Kitchen, but I want to give it a shot. Sell it to me in five screenshots or less.
Concepts for a Guy Fieri animated show.
I looked up mad max: fieri road and I was not disappointed
The Great British Baking Show: I started cooking a couple years ago. I’m just here to have fun. If I won I’d probably give the money to charity.
Cutthroat Kitchen: I’VE BEEN COOKING SINCE I WAS IN THE WOMB. HOW DARE THESE OTHER CHEFS EVEN BREATHE THE SAME AIR AS ME. I WILL CRUSH THEM LIKE BUGS BENEATH MY FEET.
alton brown: contestants, you have precisely one hour to assemble a dish using only one ingredient (he takes the cover off of the sliver platter to reveal a sad looking bag of pepperoni)
bald chef jeff: ok, so right away i’m thinkin pepperoni pizza. so i go to the pantry to get myself some bread, but there was a rabid dog waiting for me within, so i instantly closed the door before i was mauled and killed by this rabid dog. so my second idea was to assemble a favorite of mine: a pepperoni geyser. now in order to make a pepperoni geyser, you need a floating point unit and a pepperoni propulsion device, which can easily be assembled by [REDACTED BY US GOVERNMENT] so right away i grab the ice cream machine and [REDACTED BY US GOVERNMENT] and that should do it.
alton brown: 3, 2, 1! time’s up, chefs! chef dianne, what have you prepared for us today?
chef dianne: well today, i have prepared for you a dish we always used to make back home in louisana. it’s called “stacks”
(it’s just a stack of pepperoni)
alton brown: revered food columnist Vito Scaletta, what do you think of the “stacks” chef dianne cheyenne has prepared for you today?
revered food columnist vito scaletta, without taking a bite of his stack: i like it. it brings me back to my poker days, makes me feel like i’m winnin’ big!

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Alton poked some fun at his attire in the latest Good Eats Reloaded episode. Some of these comments in the episodes aren’t on screen for very long so you have to pay attention.
when good eats alton brown reveals himself a little bit on cutthroat kitchen when he does the little asides explaining cooking techniques and what he would have done with the sabotage……… i love it