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Vegan Thai Green Curry → recipe from ilovevegan.com

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meikomusic

I made this lentil soup tonight and it is AMAZING (if I do say so myself)… Thought I’d share :D It’s THAT good… and easy as hell to make.

Egyptian Red Lentil Soup Ingredients:

Servings: 6-8 Units: US | Metric

5 cups vegetable broth or 5 cups water 1 cup dried red lentils 2…

Coconut Almond Granola

Ingredients:

1200g Oats

400g sweetened coconut flakes

400g sliced almonds

8g salt

10g cinnamon

42g vanilla extract

600g agave syrup

300g veg oil

In a VERY large mixing bowl combine oats, coconut, and almonds. In a smaller mixing bowl mix agave, oil, vanilla, salt, and cinnamon. Stir in wet ingredients to dry. I like to use my hands to combine them :)

Bake at 285 for about 20 mins and then stir (focus on moving the corners to the middle for even baking) bake for about another 25 mins or until light golden brown. It will still be soft but will harden and clump together when cooling.

#jelifish #recipe #coconut almond granola #jelifish recipe

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