First spring harvest! Shelby spinach sautéed with some kidney beans and garlic for breakfast.

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@tourdevegan
First spring harvest! Shelby spinach sautéed with some kidney beans and garlic for breakfast.

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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BBQ jackfruit tacos with a hibiscus, mint, & lime cooler 👌🏾
Everything VEGAN, all the time. Featuring last nights plate of nachos from Blossom on Columbus in NYC. I mean, how can you not admire that melty stretchy cheese?! 😬
Give us all the vegan cheese, please! 🧀
Blossom on Columbus, NYC 👌🏾

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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Myoko’s Creamery is the best vegan mozz I’ve yet to have and perfects any vegan pizza! Omnivores would never know the difference! We are taking that notion to the test for our wedding- we are having a wood oven pizza truck whip us up vegan za’s for over 100 guests! And we’re going to psych them out and not tell them the cheese is vegan! Can’t wait to hear the feedback from our dairy loving guests 😜
Got to devour these during our wedding tasting a while back at Sweet Alchemy, a cute and innovative little vegan cafe in Essex Junction, VT. Strawberry pistachio rose, blueberry lavender, and maple GF vegan donuts. Oh. My. Deliciousness. 🍩
GF mac, broccoli, and peas in a homemade creamy cheez sauce. 🧀
Earlier in the month we visited Woodstock Farm Sanctuary in NY for their annual June Jamboree. We had to stop at our fave vegan hot dog vendor 🌭 Yeah Dawg 🌭from Brooklyn.
This lentil stew from last nights dinner was the perfect compliment to the thunderstorm outside.

Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
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More from ION (It’s only natural): GF mac with garlicky kale, jalapeños, and vegan bacon 🤤 It was so good that we ate the leftovers for breakfast.
Cheese plate from ION restaurant in Middletown, CT. Their rice paper bacon and dehydrated beet “pepperoni” was the best EVER.
Simple & delicious: Raw veggie tacos with Spanish style paprika and Kite Hill jalapeño almond cream cheese.