Yonder Ren Faire Edition Wassail
Hear ye, hear ye! We’ve joined forces with @oregonfaire and @washingtonfaire to bring forth a cider worthy of kings, queens, rogues, and tavern dwellers alike. ⚔️🍎 Swipe ➡️ for the royal unveiling.
Introducing our LIMITED EDITION Wassail cider can - a rich, spiced cider brewed with juicy apples and steeped with orange peel, lemon peel, and mulling spices before being finished with a touch of maple syrup for a warm, decadent finish.
And adorning the can? A fearless red-headed lady knight riding her trusty steed into adventure - a little nod to Yonder being women-owned and crafted with boldness. ✨️
As a preview to the Faire, this magical can will be available in 4pks for ONE DAY ONLY during Yonder Goes to the Faire happening Friday, May 22nd from 4:30–8PM at the BBYC Taproom. Miss your chance? Then you’ll have to venture forth to the ren faires themselves to get your hands on this legendary brew.
Grab your cloaks, gather your guild, and prepare thy tastebuds accordingly.
HUZZAH!🍻
More on Wassail
Our Wassail cider celebrates just that, made with a blend of juicy culinary apples and tannic, flavorful Frequin Rouge. We then steep the cider with all the flavors of the season - including orange peel, lemon peel, cinnamon sticks, star anise, cardamom, freshly ground nutmeg, cloves and ginger root - before back sweetening with maple syrup for a warm, rich finish.
About the Cidery
Cidermaking is a playground of the pretty and the ugly, the bitter and the sweet: It’s never a one-note song when done well. Our apples reflect the striking, complex terroir of Washington’s apple country — from juicy dessert fruit to biting, spirited cider varieties. Simply put, apples contain contradictions. And it’s when we follow their every wild and quiet possibility, and seek out juxtapositions of flavor, that we find our most delicious end result.
