Indulge in the ultimate chocolate therapy with this XXL Death By Chocolate Cookie. Packed with a variety of chocolate chips, chunks, truffles, and nuts, this cookie is a chocolate lover's dream come true.

Ingredients: 1 cup all-purpose flour. 1/4 cup cocoa powder. 1/2 teaspoon baking soda. 1/4 teaspoon salt. 1/2 cup unsalted butter, softened. 1/2 cup granulated sugar. 1/2 cup packed brown sugar. 1 large egg. 1 teaspoon vanilla extract. 1/2 cup semi-sweet chocolate chips. 1/4 cup dark chocolate chunks. 1/4 cup white chocolate chips. 1/4 cup chopped chocolate truffles. 1/4 cup chopped nuts walnuts or pecans.

Instructions: Preheat the oven to 350F 175C and line a baking sheet with parchment paper. In a bowl, whisk together the flour, cocoa powder, baking soda, and salt. In a separate large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Beat in the egg and vanilla extract until well combined. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Fold in the semi-sweet chocolate chips, dark chocolate chunks, white chocolate chips, chocolate truffles, and chopped nuts. Using your hands, form a large cookie dough ball about 4 inches in diameter and place it on the prepared baking sheet. Press it down slightly to flatten. Bake in the preheated oven for 18-20 minutes, or until the edges are set but the center is still slightly soft. Remove from the oven and allow the cookie to cool on the baking sheet for 10 minutes before transferring to a wire rack to cool completely. Once cooled, slice the XXL cookie into wedges and indulge in the rich chocolatey goodness!

Prep Time: 15 minutes

Cook Time: 20 minutes