This Pomegranate and Apricot Red Wine Sangria is suitable for any occasion. It's light, fruity, and simple to make, with a stunning ruby-red color that's sure to impress.
Instructions: Combine the red wine, pomegranate juice, apricot brandy, orange liqueur, and simple syrup in a large pitcher. Combine the sliced apricots, pomegranate seeds, orange, lemon, and lime slices in a mixing bowl. Refrigerate for 1 hour, or until thoroughly chilled. Stir in the club soda just before serving. Pour the sangria over ice and serve.
Pomegranate and Apricot Red Wine Sangria

















