Enjoy this wonderful pairing of UXUS wine and a tasty pasta dish. When you eat this dish, the fresh ingredients and fragrant flavors go well with the rich wine, making it both elegant and satisfying.
Ingredients: 1 bottle of UXUS wine red or white. 500g pasta preferably penne or spaghetti. 300g cherry tomatoes, halved. 200g fresh mozzarella cheese, diced. 4 cloves garlic, minced. 1/4 cup fresh basil leaves, chopped. 1/4 cup extra virgin olive oil. Salt and pepper to taste. Grated Parmesan cheese for garnish.
Instructions: Follow the directions on the package to cook the pasta until it is al dente. Remove the water and set it aside. Warm up the olive oil in a big pan over medium-low heat. Add the minced garlic and cook for about one minute, until the garlic smells good. It will take about 34 minutes of cooking after adding the cherry tomatoes to the pan for them to start to soften. Adding cooked pasta, diced mozzarella, and chopped basil is a good idea. Toss everything together until it's all well mixed and hot. Add pepper and salt to taste. Grate some Parmesan cheese on top of each plate of pasta to serve. Serve each dish with a chilled glass of UXUS wine.
Prep Time: 15 minutes
Cook Time: 15 minutes
40 hadiths alnawawi
