#truffleoildip

Indulge in the luxurious flavors of truffle oil paired with creamy white beans. This dip adds an unexpected touch of elegance to your game-day spread.

Ingredients: 1 can 15 ounces white beans, drained and rinsed. 2 tablespoons truffle oil. 2 cloves garlic, minced. 2 tablespoons lemon juice. Salt and pepper to taste. 2 tablespoons chopped fresh parsley, for garnish.

Instructions: Put white beans, truffle oil, minced garlic, and lemon juice in a food processor. Mix until it's smooth. Add salt and pepper to taste and make any necessary changes. Put the dip in a bowl to serve, and top it with chopped fresh parsley. Serve with bread or crackers of your choice.

Prep Time: 10 minutes

Cook Time: 0 minutes