Sink your teeth into the juiciest and most flavorful burger ever. With the perfect blend of beef, cheese, and condiments, this burger will satisfy your cravings.
Ingredients: 1 lb ground beef. 1/2 tsp salt. 1/4 tsp black pepper. 4 hamburger buns. 4 slices of cheddar cheese. 4 lettuce leaves. 4 slices of tomato. 4 slices of red onion. 4 pickle slices. 4 tbsp mayonnaise. 2 tbsp ketchup. 1 tbsp mustard.
Instructions: Warm up the grill or pan on the stove to medium-high heat. Shape the ground beef into 4 burger patties that are all the same size. On both sides of each patty, sprinkle salt and black pepper. Put the patties on the grill or pan and cook for three to four minutes on each side for medium-rare, or longer if you like your food more done. Add a slice of cheddar cheese to each patty and cover it to melt in the last minute of cooking. You can grill or toast the hamburger buns until they are lightly browned. On the bottom half of each bun, spread mayonnaise. Then, add ketchup and mustard. After putting a lettuce leaf on top of the sauce, add a burger patty with cheese sauce on top of that. Add a tomato slice, a red onion slice, and a pickle slice on top. The last step is to add the top bun. Now your Ultimate Burger is ready to eat.
Prep Time: 15 minutes
Cook Time: 8 minutes
Barb Round
