More from our amazing engagement dinner at the @willowsinn on Lummi Island. Since they only serve local seasonal items, our dinner in early May included smoked cod donuts, geoduck, Dungeness crab in pine nut purée, rockfish, and toasted birch branches, and roasted sunflower root. #breakfromprisonbreak #thewillowsinn #lummiisland #washingtoneats #engagementdinner #seafood (at Willows Inn on Lummi Island)










