It's nice and healthy to welcome spring with this Spring Green Smoothie with Pea Shoots. Fresh greens, fruits, and a hint of ginger make it a great choice for a healthy breakfast or a pick-me-up in the middle of the day.
Ingredients: 1 cup fresh pea shoots. 1 ripe banana. 1/2 cup fresh spinach leaves. 1/2 cup cucumber, peeled and chopped. 1/2 cup green apple, chopped. 1/2 cup unsweetened almond milk. 1/4 cup Greek yogurt. 1 tbsp honey or to taste. 1/2 tsp fresh ginger, grated. Ice cubes optional.
Instructions: Wash and cut the fresh pea shoots so that they are clean and don't have any tough stems on them. Put the cucumber, green apple, pea shoots, ripe banana, fresh spinach leaves, and almond milk in a blender at high speed. To get the right amount of sweetness and flavor, add honey and freshly grated ginger. You can make the smoothie colder by adding a few ice cubes to the blender. As you blend the ingredients together, they will become smooth and creamy. Put the Spring Green Smoothie into glasses, and if you want, top them with extra pea shoots or cucumber slices. Serve right away and enjoy!
Prep Time: 10 minutes
Cook Time: 0 minutes
Arts Thereafter
