A delightful fusion of Masala Rooibos Chai flavors with the warmth of spiced rum and vanilla sweetness, perfect for a cozy evening or a festive gathering.
Ingredients: 1 oz Masala Rooibos Chai Concentrate. 1.5 oz spiced rum. 0.5 oz vanilla syrup. 2 oz milk or dairy-free alternative. Ice cubes. Ground cinnamon for garnish.
Instructions: Masala Rooibos Chai Concentrate, spiced rum, vanilla syrup, and milk should all be mixed together in a cocktail shaker. Give the mixture a good shake until it is well mixed and cold. Put ice cubes in a glass. Pour the mixed drink over the ice in the glass after shaking it. Add a sprinkle of ground cinnamon on top. Serve and have fun!
Prep Time: 5 minutes
Cook Time: 0 minutes
jessie hieber












