Mar 7
Bangkok vibes - March 2026 (extended holidays due to airspace closures in the middle east)
Photos by; @sashokremich
Loading...
seen from China
seen from United States
seen from Singapore
seen from Malaysia
seen from United Kingdom
seen from United States
seen from United Kingdom
seen from United Kingdom
seen from United States
seen from Singapore
seen from United States
seen from China
seen from Ukraine
seen from United States
seen from Kenya
seen from United States
seen from Türkiye
seen from Brazil
seen from United States
seen from United States
Bangkok vibes - March 2026 (extended holidays due to airspace closures in the middle east)
Photos by; @sashokremich
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
HAIR MASK by #SashoKremich (@sashokremich | 2017, Human Hair) #BetweenMirrors
Pad Kra Pao
Homemade by @sashokremich
Coffee time
I thirst for you, so much!
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
This is Tonic Water with Caffè - Espresso shot
Great for hot summer days!
Inspiration came from Penang - George Town 🇲🇾
Khua Kling
คั่วกลิ้ง
khuua gling / kʰûa kliŋ
____________________________________________________
The Thai spelling is คั่วกลิ้ง. The name is commonly explained as coming from คั่ว meaning to dry-roast or stir-fry, and กลิ้ง meaning to toss/roll, which fits the cooking method of frying the meat and paste until dry and coated. In English, people may call it “Khua Kling,” “Kua Kling,” or “Southern Thai dry curry”.
Khua Kling is not a saucy curry; it is a very dry, intensely spicy dish where the meat is stir-fried until the seasoning clings to it. It is typically finished with ingredients like kaffir lime leaves, green peppercorns, lemongrass, and fresh chilies, which give it a sharp, fragrant heat. It is often served with rice and cooling vegetables such as cucumber, cabbage, or snake beans.
The exact origin story is not well documented, but sources consistently place Khua Kling in Southern Thailand, especially in connection with southern cooking traditions and often the Pattani area. It is also described as closely associated with the Muslim communities of Southern Thailand and as a more humble, working-style dish built from simple ingredients and a hand-pounded curry paste. Over time it became one of the signature dishes of southern Thai cuisine.
halloumi burger - homemade