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I'm putting up Apriltober daily story challenge but this year it is all short pieces, 100 words, all for Xenoblade X my beloved. Frye is in 33% of the stories because he's the best. Enjoy a saltat.
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I just wanted to say that I looooooove that ghost!Jaskier story. It was sweet and made me tear up a little. I hope you'll continue to write for that concept more in the future. :)
Thank you so much! To be completely honest it comes from a much longer rant about Vesemir— A friend of mine and I were chatting on Discord about him (I’m a big fan of his) and then they killed Jaskier in their ranting so I said ‘hard pass’ and made him a ghost. Not sure if any more ideas are going to come out of it, but I’m glad you enjoyed it!!
Despite their bizarre appearance and the fact that they breathe thru a thing that looks and sounds a bit like a horn, we’ve come to find that most Saltat’s are playful unless they feel threatened. When they’re having fun, they clap!
Thai noodles – Noodles saltati con verdure e pollo
(ingredienti per due persone) 2 nidi di noodles ( 180 gr circa) 200 gr di petto di pollo a pezzetti 5 rami di pak choi o erbette o costa di bietola 2 uova 2 spicchi di aglio 2 cucchiai di olio di arachidi (o di semi) 3 cucchiai di salsa di soia 1 cucchiaio di zucchero pepe q.b. coriandolo/prezzemolo q.b. I noodles sono il corrispondente orientale della nostra amata pasta. D’altronde si dice che Marco Polo l’abbia introdotta in Italia proprio grazie al suo viaggio in Oriente. In Thailandia, ne trovate di diversi tipi (di soia, di riso o di grano) e in più formati (sottili, larghi, ricci, etc.). Ricordatevi sempre di precisare la vostra scelta al cameriere o alla signora della bancarella quando ordinate un piatto! Anche il condimento è variabile. Questi che vi presento sono noodles di grano all’uovo, conditi con pollo, verdura e uova e saltati in padella in pochissimi minuti. Mettere i noodles in acqua tiepida e lasciar riposare per almeno 15 minuti. Seguire le eventuali indicazioni di cottura della confezione. In un wok/padella, scaldare l’olio ed aggiungere l’aglio. Aggiungere le uova, spezzettandole grossolanamente nella padella. Dopo 1 minuto, aggiungere il pollo, la verdura e 1 cucchiaio di salsa di soia. Girare bene. Aggiungere i noodles scolati, 2 cucchiai di salsa di soia, lo zucchero e far saltare il tutto in padella. A fuoco spento, aggiustare di pepe e guarnire con coriandolo/prezzemolo. A piacere, servire con altra salsa di soia.
Thai noodles – Noodles saltati con verdure e pollo was originally published on Chef Magazine
closerangecombats | alohaloverboy | saltat | guysareawesome
wow oh wow hello!! it is nice to meet you all!
let's all be friends ok uvu*)/ thank you for the follow!!
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