These Cheesy Ranch Potatoes are a delicious side dish that combines the flavors of ranch dressing and melted cheddar cheese over tender roasted potatoes. Perfect for any meal!
Ingredients: 4 medium-sized potatoes, washed and cubed. 1/4 cup ranch dressing. 1/2 cup shredded cheddar cheese. 1 tablespoon olive oil. 1/2 teaspoon garlic powder. Salt and pepper to taste. Chopped fresh parsley for garnish optional.
Instructions: Preheat oven to 400F 200C. In a large bowl, mix together olive oil, ranch dressing, garlic powder, salt, and pepper. Add cubed potatoes to the bowl and toss until evenly coated. Spread the coated potatoes onto a baking sheet lined with parchment paper or aluminum foil. Bake in the preheated oven for 25-30 minutes or until potatoes are tender and lightly golden brown. Sprinkle shredded cheddar cheese over the cooked potatoes and return to the oven for an additional 5 minutes or until the cheese is melted and bubbly. Remove from oven, garnish with chopped fresh parsley if desired, and serve hot.
Prep Time: 10 minutes
Cook Time: 35 minutes
Salon Dluznika Firma
