This recipe provides a quick and easy method for preparing baked potatoes that are crispy on the outside and fluffy on the inside.

Ingredients: 4 medium-sized potatoes. 2 tablespoons olive oil. Salt to taste. Black pepper to taste. Optional toppings: sour cream, chopped chives, grated cheese.

Instructions: Preheat oven to 400F 200C. Wash and scrub potatoes thoroughly. Poke each potato several times with a fork. Rub olive oil over each potato, ensuring they're evenly coated. Season potatoes with salt and black pepper. Place potatoes directly on the oven rack or a baking sheet lined with parchment paper. Bake for 45-50 minutes or until potatoes are tender and easily pierced with a fork. Remove potatoes from the oven and allow them to cool slightly. Slice each potato lengthwise and fluff the insides with a fork. Serve hot with your choice of toppings.

Prep Time: 10 minutes

Cook Time: 50 minutes

Your air fryer can make baked potatoes that are perfect, with a crispy outside and a soft inside. This recipe is quick, simple, and doesn't take much work.

Ingredients: 4 medium-sized potatoes. 2 tablespoons olive oil. 1 teaspoon salt. 1/2 teaspoon black pepper. 1/2 teaspoon paprika. 1/2 teaspoon garlic powder. 1/2 teaspoon onion powder. Optional toppings: sour cream, chives, shredded cheese.

Instructions: Wash and scrub the potatoes thoroughly to remove dirt. Pierce each potato several times with a fork to allow steam to escape during cooking. Rub olive oil over the potatoes, ensuring they are well-coated. In a small bowl, mix together salt, black pepper, paprika, garlic powder, and onion powder. Sprinkle the seasoning mix evenly over the oiled potatoes, coating them well. Preheat your air fryer to 400F 200C. Place the seasoned potatoes in the air fryer basket in a single layer, leaving space between them for even cooking. Cook for 35-40 minutes, flipping the potatoes halfway through the cooking time to ensure they cook evenly. Check for doneness by inserting a fork or knife into a potato; it should go in easily. Once done, remove the potatoes from the air fryer and let them cool for a few minutes. Serve your air fryer baked potatoes with optional toppings like sour cream, chives, or shredded cheese. Enjoy your crispy and delicious air fryer baked potatoes!