With a creamy cream cheese filling, these slider sandwiches are great for a quick snack or as an appetizer at a party.
Ingredients: 12 slider buns. 1 cup cream cheese, softened. 1/2 cup shredded cheddar cheese. 1/4 cup chopped green onions. 1/4 cup chopped fresh parsley. 1/4 cup chopped red bell pepper. 1/4 teaspoon garlic powder. 1/4 teaspoon onion powder. Salt and pepper to taste. 1/4 cup melted butter.
Instructions: Set the oven to 350F 175C and heat it up. Cream cheese, shredded cheddar cheese, green onions, parsley, red bell pepper, garlic powder, onion powder, salt, and pepper should all be mixed together in a bowl. Combine well. Cut the slider buns in half across the middle and put the bottom halves in a baking dish. Cover the bottom halves of the slider buns with the cream cheese mixture. Cover the slider buns with the cream cheese mixture and then put the top halves of the buns on top. Melt the butter and brush it on top of the sandwiches. Place the baking dish in a preheated oven and cover it with aluminum foil. Bake for 10 to 15 minutes, or until the cheese melts and the sandwiches are warm all the way through. Enjoy while still warm!
Prep Time: 15 minutes
Cook Time: 15 minutes
Rice 2018
