This pumpkin spiced baked oatmeal is a tasty and healthy way to start the day. It's perfect for a cold morning. It tastes great with pumpkin and warm spices, so it will be a fall favorite.
Ingredients: 2 cups rolled oats. 1/2 cup pumpkin puree. 1/4 cup maple syrup. 1 1/2 cups milk. 1 teaspoon vanilla extract. 1 teaspoon pumpkin pie spice. 1/4 teaspoon salt. 1/4 cup chopped pecans optional.
Instructions: Grease the slow cooker insert with cooking spray. In a mixing bowl, combine rolled oats, pumpkin puree, maple syrup, milk, vanilla extract, pumpkin pie spice, and salt. Mix well. Pour the mixture into the greased slow cooker insert. Sprinkle chopped pecans over the top if desired. Cover and cook on low for 6-8 hours or on high for 3-4 hours, until the oatmeal is set. Serve warm and enjoy!
Prep Time: 10 minutes
Cook Time: 240 minutes
Graceland Of Tallahassee
