Isla de Chiloé, Chile After 33 hours aboard a cargo tanker... We arrived to the island of Chiloé... Home of penguins, the smallest deer in the world, blue whales, beautiful wool yarn, oysters, lots and lots of seafood, and +90% of the worlds genetic diversity in potatoes. We did our best to eat as much seafood as possible... The regional dish is a bowl of mixed seafood stew called Curanto. Amazing. Unfortunately penguins and whales were gone for the season... And no puma... Boooo.










