These Pulled Pork Oven Quesadillas are a delicious mix of soft pulled pork, melted cheddar cheese, and fresh herbs all wrapped up in a golden, crispy tortilla. Simple to make and great for a quick and filling meal!
Ingredients: 2 cups pulled pork, cooked and shredded. 1 cup shredded cheddar cheese. 1/2 cup sliced green onions. 1/4 cup chopped fresh cilantro. 4 large flour tortillas. 1/4 cup butter, melted. Sour cream and salsa for serving.
Instructions: Turn on your oven and heat it up to 375F 190C. The pulled pork, shredded cheddar cheese, sliced green onions, and chopped cilantro should all be put together in a large bowl. Combine well. Butter should be spread on one side of each tortilla. Spread the pulled pork mixture out evenly on the side of two tortillas that hasn't been buttered. To make quesadillas, put another tortilla on top of each one, buttered side facing outward. After getting the oven ready, put the quesadillas on a baking sheet and bake them for 10 to 12 minutes, or until the tortillas are golden and the cheese melts. Take them out of the oven and let them cool for one minute. Then cut them into wedges. Put sour cream and salsa on the side of the Pulled Pork Oven Quesadillas. Enjoy these tasty and savory quesadillas with a twist of flavor!
Prep Time: 15 minutes
Cook Time: 12 minutes
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