May 4, 2025
Mimosa Cupcakes
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Mimosa Cupcakes
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Birthday celebrations took place last night with my family, a nice relaxing evening out and drinks and cake at home watching horror films 😊
Frozen Melon Gin Spritz !
Ingredients:
3 oz gin
.5 oz elderflower liqueur
1 oz lemon juice, fresh
1 oz mint syrup
Splash of prosecco
1 1/2–2 cups frozen cantaloupe balls (or honeydew)
Fresh mint to garnish
Instructions:
Pick up a melon from a local farmstand. Slice in half and scoop out the seeds. Use a melon baller to create small melon balls. Place the balls on a flat tray and freeze overnight.
Combine all ingredients except prosecco in a blender. Blend until smooth. Add extra frozen melon balls to thicken the mixture, if desired.
Pour 2 oz of prosecco into wine glasses and top with frozen mixture. Garnish with fresh mint
By Rachel Sinagra at Fig & Ash
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.
Anya is live and ready to show you everything. Watch her strip, dance, and perform exclusive shows just for you. Interact in real-time and make your fantasies come true.
Free to watch • No registration required • HD streaming
Top 5 things I need:
1. Cosmopolitan
2. Throuple
3. Good JFK fanfiction
4. Endless sudoku
5. Jason Sudeikis
