#plemunji

This video is a continuation of the pre-spring wild leek vlog done in February. Then, I investigated where in the park wild leek was growing and the size. The plan was to return about mild March to see what improvement in size and height were shown. Now, I am carrying out the second stage of investigation with the plan to forage from some to make an early spring recipe. In essence, a spring wild leek bread or ram-rixh plemunji vláith (in Oy'Nissh).