#pineapplemixology

The Mermaid Deep Sea Punch is a cool and beautiful cocktail that looks like the colors of the ocean floor. When you mix blue curaao liqueur, coconut rum, pineapple juice, and grenadine, you get a tropical paradise in a glass.

Ingredients: 2 oz blue curaao liqueur. 1 oz coconut rum. 1 oz pineapple juice. 1 oz lemon-lime soda. 1 splash of grenadine. Ice cubes. Pineapple slice and maraschino cherry for garnish.

Instructions: Put ice cubes in a cocktail shaker. Orange liqueur, coconut rum, and pineapple juice should be added. Make sure to shake it well until it's cold. Pour through a strainer into an ice-filled glass. Add lemon-lime soda on top. Add a little grenade. Add a maraschino cherry and a slice of pineapple as a garnish. Before drinking, stir slowly.

Prep Time: 5 minutes

Cook Time: 0 minutes

A tasty variation on the traditional mint julep is the spicy pineapple mint julep. With sweet pineapple juice, spicy jalapeo, and fragrant mint, you can make a drink that is perfect for any occasion and will make you feel good.

Ingredients: 2 oz pineapple juice. 1.5 oz bourbon whiskey. 0.5 oz simple syrup. 4-5 fresh mint leaves. 2 slices of jalapeno seeds removed. Crushed ice.

Instructions: In a mixing glass, muddle the mint leaves and jalapeno slices. Add pineapple juice, bourbon whiskey, and simple syrup. Fill the glass with crushed ice and stir well. Strain the mixture into a julep cup filled with crushed ice. Garnish with a pineapple slice and mint sprig. Serve immediately.

Prep Time: 5 minutes

Cook Time: 0 minutes