#petralesole

This task is pretty easy, but since there isn't a winter farmers market where I life I tried some new foods from the local health food store. I picked out Mochi, which I've had before in the form of the mochi ice cream from Trader Joe's.

This mochi is made from whole grain brown rice and tastes just like plain rice. I made the recipe on the back of the package which was a basic veggie casserole with mochi cubes on top. I liked the vegetables more than the mochi and probably won't buy it again. 

just look at those delicious looking mochi blobs ^

I also bought some fish! That deserves the exclamation point because fresh fish is a little used to be a little iffy for me and now that I live on the coast it's really exciting to have access to different types of fresh fish. I bought two fillets of petrale sole and used this recipe from Ina Garten. It was easy, cheap and delicious and I would totally buy the fish again.