Back when I was little, I used to help my mom make her show-stopping dessert called Crema de Fruta. It was a very complex recipe that required a whole afternoon to finish, but I always remember the feeling of satisfaction when we present the homemade dessert to our family and friends during gatherings that celebrate our love forever. Today, I can still create that same recipe, but with greater ease, thanks to Lemon Cheesecake. This “siksik sa cake, siksik sa pagmamahal” #perfectnackmate provides the perfect base for layers of sweetness in my new Crema de Fruta recipe. Watch out for it and other #LemonSquareSiksikSaSarapRecipes coming soon on beingjellybeans.com. In the meantime, follow @lemonsquareph for more #RealGoodnessAtHome. . . #snack #snackph #snacktime #snackin #yummysnacks #saansaph #ssphfood #welovetoeatph #wlteplus #beingjellybeans https://www.instagram.com/p/CC0ZRcVBD95/?igshid=1w1d59c7k28p7
