SammyDGreatPhilosopher The True Nature Of Reality

#dotd: the classic #tiki Scorpion, one of my personal favs which was served at the #partiki last week. This is actually a recipe from the Luau restaurant, Beverly Hills, California, circa 1958. It is a riff on Trader Vic’s original #Scorpion, which was developed earlier in the '50s. The Scorpion 2 oz mandarin orange juice 2 oz Santa Teresa Anejo 2 oz gin 1 oz brandy (we used E&J XO) 1 oz simple syrup .75 oz orgeat .5 oz lime juice .5 oz lemon juice crushed ice, and lots of it. stir together all ingredients. add ice and stir some more. dump it into a tall tiki glass, garnish with something tropical. #radsip #drinkoftheday

Select snaps from #radsips #partiki, the second RadSips event! Huge thanks to everyone who attended as well as @kylieharwan and Liam for helping out behind the scenes!! 🍹🌴☀️🌈 #tiki #underground #cocktail #club #chicago