These pork chops are good for you because they have garlic, butter, and Parmesan in them. This dish tastes great because the herbs and cheese go so well together. Beautiful #GarlicButterPork #ParmesanElegance #KetoDelight
Ingredients: 4 bone-in pork chops. Salt and black pepper to taste. 2 tablespoons olive oil. 4 tablespoons unsalted butter, melted. 4 cloves garlic, minced. 2 tablespoons fresh chives, chopped. 1/2 cup grated Parmesan cheese. 1 teaspoon dried oregano. 1 teaspoon paprika.
Instructions: Preheat oven to 375F 190C. Season pork chops with salt and black pepper on both sides. In an oven-safe skillet, heat olive oil over medium-high heat. Add the pork chops and sear until browned on both sides, about 3-4 minutes per side. Remove pork chops from the skillet and set aside. In the same skillet, reduce heat to medium. Add minced garlic and saut for 1-2 minutes until fragrant. Pour melted butter over the garlic, then sprinkle chives, Parmesan cheese, dried oregano, and paprika over the chops. Place the skillet in the preheated oven and bake for 15-20 minutes or until the pork chops reach an internal temperature of 145F 63C. Broil for an additional 2-3 minutes to achieve a golden crust on the topping. Serve these Keto Garlic Butter Chive Parmesan Pork Chops for a mouthwatering low-carb dinner. #KetoGarlicChops #ParmesanPerfection #LowCarbIndulgence
Prep Time: 15 minutes
Cook Time: 25 minutes
#ButteryPorkPerfection, #LowCarbIndulgence, #GarlicParmesanChops, #ParmesanPorkMedley
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