Enjoy the sweet and juicy goodness of ripe peaches in your Paleo diet by easily removing the pits in just 2 simple steps!
Ingredients: 4 ripe peaches. A sharp knife. A cutting board.
Instructions: Clean and pat the peaches dry. Grasp a peach firmly in one hand, then carefully cut around it with the sharp knife, going from top to bottom, respecting its natural indentation. As you cut, rotate the peach until you have completed a complete circle. Once the two halves are gently twisted apart, the pit should easily come out.
Prep Time: 5 minutes
Cook Time: 0 minutes
Carnevale Massafrese














