#pacini's

Chelsea and I took a drive down to Red Bank last winter and I couldn't pass up trying Pacini's, mostly because we parked right in front of it. They had a lot of options, but nothing really grabbed my attention. Everything seemed like it was swimming in sauce. So I decided to get something I might normally pass up, a chicken alfredo broccoli slice. As you can tell, it had a TON of toppings and it tasted pretty good, but not how I was expecting. It didn't really have any sort of alfredo flavor. It was however crispy and hot all the way through, so Pacini's is definitely somewhere I would give a second chance, even if this slice was $3.75. Check out the menu.

Also, Chelsea and I went to the cannoli place across the street. Now THAT was good.