#oleuropein

Oleuropein, zeytin ağacının yapraklarında ve meyvelerinde bulunan, ağacı dış etkenlere karşı koruyan doğal bir bileşiktir. Zeytin ağaçları Akdeniz ikliminde yetişir ve bazıları binlerce yıl yaşayabilir. Oleuropein, bu uzun ömürlülükte önemli bir rol oynar; böceklerden mantarlara kadar pek çok zararlı etkene karşı ağacı savunur.

Kimyasal olarak polifenol grubuna ait olan oleuropein, antioksidan özellikleriyle dikkat çeker ve zeytin yapraklarında yoğun miktarda bulunur. Henüz olgunlaşmamış yeşil zeytinler, olgun zeytinlere göre daha fazla oleuropein içerir. Tarihte, antik Mısır ve Yunan medeniyetleri, zeytin yapraklarını ateş düşürücü ve enfeksiyon giderici olarak kullanmış, bu yaprakların tedavi edici gücünden yararlanmıştır.

Modern bilim de oleuropeinin sağlık üzerindeki olumlu etkilerini incelemeye devam ediyor. Özellikle bağışıklık sistemini desteklediği düşünülmekte ve bu yüzden zeytin yaprağı ekstresi, sağlık takviyesi olarak sıkça tercih edilmektedir. Ayrıca, cilt bakım ürünlerinde antioksidan etkilerinden faydalanılarak yaşlanma karşıtı özellikleri öne çıkarılmaktadır.

Oleuropein, zeytin ağaçlarının zor çevre koşullarına uyum sağlamasına yardımcı olur ve ağacın verimliliğini korur. Bu doğal bileşiği günlük hayatta almak için zeytin ve zeytinyağı tüketmek veya zeytin yaprağı çayı içmek iyi bir seçenektir. Gelecekte oleuropeinin daha geniş bir kullanım alanına sahip olabileceği, hatta çeşitli hastalıklara karşı tedavi amaçlı kullanılabileceği düşünülmektedir.

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Numerous studies have shown that olive leaf extract is effective against more than 50 common organisms that can cause disease. It is especially good for enhancing the immune system and reducing fever, and records indicate it has been used since ancient Egypt. In the 1800's a powdered form of the leaves was used to reduce fever, and a tea made using the leaves has been a traditional treatment for malaria. Some of the best olive leaf benefits include its antiviral, antibacterial, and antifungal properties.

There are over 30 different compounds in olive leaves including polyphenols, tocopherols, flavonoids, and anthocyanins. In the early 1900's a bitter compound called oleuropein was discovered as the secret to the olive tree's disease resistance. Scientists found that oleuropein lowered blood pressure, increased blood flow to coronary arteries, and normalized heart rhythms. Later research has found that a primary ingredient in oleuropein inhibits the growth of bacteria, fungi, parasites, and viruses. It appears to work in a couple of different ways. First, it interferes with the amino acid production of microbes. Second, it gets into infected cells and keeps them from replicating. Scientists in the 1960's found that olive leaf extract was capable of stopping every virus they tested it against, including common cold and flu viruses, as well as many species of bacteria and parasites.

Olive leaf extract was used by Europeans before the discovery of antibiotics. One advantage it has over antibiotics is that it does not harm good gut bacteria. New research has shown how important gut health is for our overall well-being. Olive leaf extract can help a person recover from an illness without compromising the delicate balance in the intestines. Since experts believe that around 70 percent of our immune system is contained in the gastrointestinal tract it is of vital importance not to kill off the "good guys".

Olive leaf benefits are already at work before a person gets sick. Evidence has shown that it can help prevent sickness if a person takes it before exposure. Having olive leaf already in the bloodstream can reduce an attack by a virus, parasite, bacteria, or fungi before the immune system even has time to react. Studies have shown no ill effects from taking olive leaf extract regularly - instead, they show multiple benefits.

It is important to note when looking for an olive leaf supplement that the compounds found in olive leaf are work better together than any isolated form of the compounds. The best extract is made from freshly picked leaves. Gold Source Lab’s olive leaf capsules are made from an olive leaf extract from Spain plus organic olive leaf from various Mediterranean countries and come in all-natural, non-GMO capsules.