Maple Pecan Delight Fudge Indulge in this creamy and rich Maple Pecan Delight Fudge, a simple yet delicious treat made with just three ingredients. Perfect for satisfying your sweet tooth! Ingredients: - 2 cups pecan butter or any nut butter of choice - 1/2 cup coconut oil - 1/4 cup maple syrup Instructions: 1. Begin by lining a small loaf pan or square cake pan with parchment paper and set it aside. 2. In a microwave-safe bowl or using the stovetop, melt the pecan butter together with the coconut oil. Once melted, stir in the maple syrup and mix thoroughly until everything is well combined. 3. Pour the fudge mixture into the prepared pan and place it in the refrigerator for at least one hour, or until it becomes firm. 4. After the fudge has set, take a sharp knife and cut it into bite-sized pieces for serving.
