With this cool iced coffee recipe, you can enjoy the perfect mix of rich mocha and creamy coconut. On a warm day, it's a great treat for coffee lovers.

Ingredients: 1 cup brewed coffee, cooled. 1/2 cup coconut milk. 2 tablespoons chocolate syrup. 1 tablespoon sugar. Ice cubes. Whipped cream optional. Shredded coconut for garnish optional.

Instructions: Put the cooled brewed coffee, coconut milk, chocolate syrup, and sugar in a glass. Mix it well and make sure the sugar is gone by stirring it. Fill the glass with ice cubes. If you want, you can add whipped cream on top and shredded coconut on top. Enjoy your tasty Mocha Coconut Iced Coffee after you stir it!

Prep Time: 5 minutes

Cook Time: 0 minutes