#milkpump

In the field of commercial coffee machines, the performance of milk pumps can directly affect the quality of beverages, customer experience and core components of commercial operating costs. Traditional technology has become a bottleneck restricting the upgrade of coffee machines due to pain points such as residual pollution, large flow fluctuations and complex maintenance.

TOPSFLO TG Series Direct Drive Gear pump optimize food-grade materials through the coordinated innovation of precision design + intelligent control technology, achieve triple breakthroughs in milk foam quality, hygiene and safety, and equipment durability, and become the preferred solution for high-end coffee machine milk pumps.

This article will start from the principle of the milk pump system, analyze the technical advantages of TOPSFLO, and how to meet the diverse needs of customers.

Working principle and demand evolution of commercial coffee machine milk pump system

Working principle of milk pump system

The milk pump of a commercial coffee machine forms a closed cavity through the rotation of two meshing gears, and needs to complete the following key tasks:

Milk delivery: Stably extract milk from the container to the steam heating end;

Milk foam generation: Mix air and milk to form delicate milk foam by accurately controlling the flow and pressure;

Hygiene protection: Ensure that the pump body is free of foreign matter and easy to clean, avoiding bacteria breeding in sanitary dead corners.

Extreme working conditions requirements for commercial scenarios

High-intensity use: 300+ cups per day, continuous operation for 8 hours

Strict cleaning process: withstand 80℃ hot water washing and chemical disinfection

Technical Advantages of TOPSFLO Direct Drive Gear Pumps TG01

Precision structural design

Special gear structural design and high-precision plastic mold production have small gear matching clearance and no interference risk, ensuring continuous and stable flow output under different pressure conditions. The simple and sophisticated internal structure is optimized by fluid mechanics, without the complex corners and hidden gaps of traditional pumps. The milk flow path is shorter and smoother, and the residual volume is reduced by more than 80%, reducing the risk of milk stain accumulation from the source, and significantly improving the cleaning and maintenance efficiency.

Intelligent control capability

TOPSFLO gear pump supports 600~4500rpm stepless speed regulation, adapting to different milk foam requirements and cooperating with customers' diversified coffee machine layout. As a non-Newtonian fluid, milk is prone to turbulence and bubble generation when suddenly pressurized. By gradually building up pressure, the milk flow becomes more laminar, ensuring the consistency of milk foam density and improving the latte art formation rate. Gradual pressurization can reduce milk shear force, avoid protein structure damage, and maintain the taste.

Food-grade materials and certifications

TOPSFLO selects high-quality raw materials that have passed strict NSF and FDA testing. The entire machine has passed FDA food-grade safety certification and LFGB EU hygiene standards, building a full safety line from source to finished product to ensure that every extraction meets international health standards.

Conclusion

TOPSFLO direct drive gear pumps have comprehensively improved the milk foam quality and operational efficiency of commercial coffee machines with their food-grade compliance design, high-precision flow control, and hygienic safety assurance. Its performance parameters have been verified by multiple certifications and actual measurements of leading coffee machine brands, and can replace imported brands to save comprehensive costs. In the future, as coffee consumption upgrades, TOPSFLO will continue to iterate technology and promote industry standardization and intelligentization.

TOPSFLO looks forward to creating new future trends with you.

Pump, the core power system of coffee machine, is crucial for ensuring the smooth flow of water and milk during the brewing process. In a coffee machine, the water pump is primarily responsible for extracting coffee, while milk pumps are mainly used in automatic milk frothing systems to draw milk from storage tanks, heat it, and create foam.These two types of pumps have different application requirements in various coffee machine models, with common pump types including vibration pumps, rotary vane pumps, and gear pumps. Below, we will analyze the advantages and disadvantages of different pumps in the context of home and commercial coffee machines.

Household Coffee Machines

Household coffee machines are divided into regular and high-end types based on user needs. Their pump requirements vary, with regular models focusing on price and basic functionality, while high-end models prioritize performance and coffee taste.

1.1 Standard Household Coffee Machines

Water Pump: Vibratory Pump

Advantages

Low Cost: Vibratory pumps are relatively inexpensive, suitable for budget-conscious home users.

Compact Design: Vibratory pumps are small in size and take up little space, fitting well into the compact design of household coffee machines.

Disadvantages

Unstable Pressure: The pressure output of vibratory pumps fluctuates, potentially leading to inconsistent coffee extraction quality.

High Noise: Vibratory pumps produce noticeable noise during operation, affecting the user experience.

Milk Pump: Manual or Basic Automatic System

Advantages

Low Cost: Most ordinary household coffee machines use manual steam wands or basic automatic milk frothing systems, which are cost-effective.

Disadvantages

Inconsistent Milk Foam Quality: Manual systems rely on user operation, easily resulting in unstable milk foam quality.

High-End Household Coffee Machines

Designed for family users who pursue coffee quality and experience, high-end household coffee machines typically use better-performing pumps, such as vane pumps or high-performance vibratory pumps, and are equipped with advanced automatic milk frothing systems.

Water Pump: Vane Pump

Advantages

Stable Pressure Output: Vane pumps provide consistent and stable pressure, ensuring uniform coffee extraction quality each time.

Low Noise: Compared to vibratory pumps, vane pumps operate with less noise, enhancing the user experience.

Disadvantages

High Cost: Vane pumps are more expensive, increasing the overall cost of the coffee machine.

Larger Size: Vane pumps are bulky, occupy more space, and increase design complexity.

Milk Pump: Coffee Machine Milk Pump (Gear Pump)

Advantages

High-end household machines are equipped with automatic milk frothing systems containing adjustable-speed milk pumps, ensuring evenly textured and delicate milk foam for milk-based drinks like lattes and cappuccinos.

Disadvantages

Complex Maintenance: Automatic milk frothing systems require regular deep cleaning to prevent milk residue buildup.

Commercial Coffee Machines

The pump system design of commercial coffee machines is intended to handle high-intensity work demands, divided into regular commercial automatic coffee machines and high-end commercial automatic coffee machines. Commercial machine pumps need higher durability, efficiency, and stability.

Standard Commercial Automatic Coffee Machines

Standard commercial automatic coffee machines are commonly used in small to medium-sized cafes or dining establishments. To balance cost and performance, they often use vane pumps or high-durability vibratory pumps.

Water Pump: Vane Pump

Advantages

Efficient and Stable: Vane pumps provide stable pressure output for long periods in commercial settings, suitable for continuous high-frequency coffee production.

Strong Durability: Vane pumps have a long lifespan and can withstand the production demands of numerous orders.

Disadvantages

Higher Cost: Compared to household vibratory pumps, vane pumps are more expensive but more economically beneficial in long-term use.

Milk Pump: Coffee Machine Milk Pump (Gear Pump)

Advantages

High Consistency: Commercial automatic milk frothing systems with adjustable-speed milk pumps ensure stable milk foam quality, reducing the impact of operator skill differences on product quality.

Disadvantages

Complex Equipment: Commercial milk frothing systems have complex structures and high maintenance costs, requiring regular maintenance by professionals.

High-End Commercial Automatic Coffee Machines

High-end commercial automatic coffee machines are often used in high-end hotels, boutique cafes, and other venues requiring extremely high efficiency and stability. They commonly use vane pumps and gear pumps, equipped with advanced milk frothing systems.

Water Pump: High-Performance Vane Pump or Gear Pump

Advantages

Extremely High Stability: High-performance vane pumps or gear pumps excel in high-intensity commercial use scenarios, providing consistent high pressure.

Precise Control: Gear pumps can precisely control flow rates, suitable for making high-end coffee, enhancing coffee taste and texture.

Disadvantages

Expensive: These pump systems are costly, suitable for high-end commercial venues with sufficient budgets.

High Maintenance Requirements: High-end pump systems require regular maintenance to ensure long-term efficient operation.

Milk Pump: Advanced Intelligent Milk Frothing System

Advantages

Intelligent Adjustment: Advanced milk frothing systems can automatically adjust the thickness and temperature of milk foam based on different beverage needs, providing a perfect user experience.

Fast and Efficient: Suitable for handling large order demands during peak times.

Disadvantages

Complex and Costly Maintenance: The cleaning and maintenance of advanced systems are complex, requiring ensuring no milk residue blocks the system.

Summary

Different types of coffee machines have varying requirements for pump systems. Home machines tend to use more affordable vibration pumps, while high-end home and commercial machines opt for higher-performing rotary vane pumps or gear pumps to meet the demands for better quality and stability. The pumps for water and milk serve distinct functions, and the choice of pump system not only affects the quality of coffee extraction but also directly impacts the overall user experience and maintenance costs. When selecting a coffee machine, the type of pump is a key factor in determining its performance and durability.

Wanna to get custom pump service? Feel free to contact us now:

Email: [email protected]

Whatsapp/Wechat：+86-19376691419

Visit our Web: https://www.topstec.com/ | http://www.topsflo.com/

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Market Overview

Coffee, as a globally beloved beverage, has seen a growing popularity in consumption habits, with an increasing pursuit of the flavor and quality of coffee itself. In the fast-paced modern lifestyle, the emphasis is on convenience and efficiency. Driven by enormous market potential, freshly ground coffee is no longer limited to traditional coffee shops but has emerged in various new formats such as "convenience store coffee," "Luckin Coffee Ready-to-Go," "office coffee," "restaurant coffee," and more.

The advent of fully automatic commercial coffee machines meets these evolving demands, becoming an indispensable part of modern commercial settings. Whether in offices, hotels, restaurants, or coffee shops, fully automatic commercial coffee machines play a crucial role. They not only enhance the efficiency of employees but also allow customers to effortlessly enjoy the deliciousness of coffee. Furthermore, the introduction of smart technologies, such as human-machine interaction systems and preset coffee recipes, enables the adjustment of parameters like coffee strength and temperature based on individual tastes and preferences, providing a diverse range of coffee choices in a short time. From classic Americano to intricate latte art, these machines offer personalized coffee experiences to users. This innovation significantly accelerates the commercialization of freshly ground coffee, making the optimization of these machines' performance and customer experience crucial for enhancing the attractiveness of coffee shops and the efficiency of businesses. This article aims to assist coffee machine manufacturers in improving the efficiency, stability, and user convenience of their products.

The milk pump in coffee machines, as a critical component, plays a vital role in the performance of the coffee machine and the user's experience. Its primary function is to extract milk beverages, such as milk and coconut milk, from containers to create rich and delicate milk froth. Therefore, the coffee machine milk pump holds significant importance in enhancing the user experience of fully automatic coffee machines and diversifying coffee choices.

Market Pain Points and Solutions

1.Frothing Temperature Issue:

Issue: In the Chinese coffee market, optimizing the "milk coffee" experience is crucial for success. Major coffee machine brands focus on “frothing”, with the core being to ensure the temperature and density of the froth. Traditional venturi tubes cannot pump cold milk, limiting the ability of coffee shops and businesses to adjust based on different coffee types or individual customer preferences.

Solution: The diversity of froth temperatures and maintaining their stability is fundamental to creating an outstanding milk coffee experience. TOPSFLO Coffee Machine Pump TG01 can pump cold milk, producing iced lattes and iced cappuccinos, allowing users to customize their coffee experience to meet personal preferences. Providing users with the freedom of a personalized coffee experience satisfies diverse customer preferences, injecting more flexibility into coffee culture.

2. Inconsistent Milk Frothing Issue:

Issue: Different milk pumps have distinct performance characteristics, and the pump's performance can impact the density of milk froth.

Solution: To achieve optimal milk froth quality, it is necessary to adjust and coordinate the performance of the milk pump, frothing device, and other relevant components. Design parameters of the milk pump, such as pumping speed and pressure, directly affect the entry and injection of milk into the frothing device. Moderate speed and pressure contribute to the creation of fine milk froth. Milk pumps from different manufacturers may employ varying designs and technologies. TOPSFLO coffee machine milk pump TG01 features a more intelligent control system, allowing adjustment of the pumping speed according to the desired frothing quality, ensuring consistent froth quality.

 Maintaining Hygiene Standards:

Issue: In commercial environments, especially in high-frequency usage settings, the residual milk or other dairy-based beverages in the pump may lead to bacterial growth, causing hygiene issues.

Solution: TOPSFLO coffee machine milk pump TG01 is made from materials that comply with NSF and FDA standards. Its simple internal structure is designed to minimize the risk of milk residue accumulation. Coupled with the coffee machine's unattended self-cleaning system, it is easy to clean and maintain.

4. Electromagnetic Compatibility Challenges

Issue: The electronic components and milk pump in automatic coffee machines may generate electromagnetic radiation, causing interference with other electronic devices. Ensuring the electromagnetic compatibility of the milk pump to prevent interference with surrounding electronic devices is a significant challenge. Additionally, ensuring the seamless integration of the milk pump's electronic control system with the overall control system of the coffee machine poses a technical challenge.

Solution: To address electromagnetic compatibility issues, the TOPSFLO direct drive DC micro gear pump TG-01 motor design takes into account European electrical electromagnetic compatibility standards. This ensures that the coffee machine is designed in compliance with EMC standards and regulatory requirements. Through compliance certification, the equipment will not cause interference with other electronic devices during use, ensuring stable operation and seamless integration.Furthermore, in the electronic design of the coffee machine, to further reduce the risk of electromagnetic interference, coffee machine manufacturers should attempt to keep the milk pump away from other sensitive devices, especially those sensitive to electromagnetic interference. By arranging the layout of the equipment reasonably, the spread of electromagnetic radiation can be minimized.

5. Operation noise issue:

Issue: Research on enhancing environmental experiences indicates that customers in coffee shops often express dissatisfaction with the noisy operation of machines, impacting their overall experience in the coffee shop. The noisy operation of water pumps is a key factor affecting the environment, disrupting the ambiance of coffee shops and businesses, diminishing the relaxed and enjoyable feelings when savoring coffee, and influencing the overall customer experience.

Solution: Opting for a coffee machine milk pump equipped with advanced noise reduction technology is a wise choice. The TOPSFLO coffee machine milk pump TG01 adopts optimized gear design and manufacturing processes to reduce vibration and noise during gear engagement. It ensures proper lubrication of the pump's mechanical components, minimizing noise caused by friction. Additionally, in the structural design of the coffee machine, resonance between the pump body and surrounding structures can be a source of noise. TG01 milk gear pump addresses this by strengthening the pump body structure, effectively preventing resonance and vibration propagation.

Conclusion

The milk gear pump for fully automatic commercial coffee machines aims to enhance the flexibility of coffee machine manufacturers' products. Looking ahead, focusing on efficiency, stability, and user convenience, these innovations will contribute to creating seamless and enjoyable coffee experiences for baristas and consumers. As the coffee industry continues to evolve, adopting these advancements will ensure that fully automatic commercial coffee machines stay at the forefront, providing outstanding quality and satisfaction for coffee enthusiasts worldwide.

TOPSFLO's milk gear pump offers comprehensive solutions to the challenges faced by manufacturers of fully automatic commercial coffee machines. Our coffee machine milk pump features high-precision structural design, precise flow control, quiet operation, durability, compactness, temperature resilience, and other characteristics. It meets the rigorous requirements of the coffee industry, providing a reliable and efficient solution. This not only enhances the quality of beverages but also strengthens the overall experience for customers.

Wanna to get pump solution or apply free sample? Contact us now:

Email: [email protected]

Whatsapp/Wechat：+86-19376691419

With the continuous advancement of modern society, the application of automatic commercial coffee machines in the coffee industry is becoming increasingly widespread. Among them, the milk pump, as a crucial component, plays a pivotal role in the performance and user experience of coffee machines. We understand your systems, challenges and market situation. That's why TOPSFLO are the preferred choice for addressing common problems of your products. This article aims to explore solutions for automatic commercial coffee machine milk pumps, with a focus on helping coffee machine manufacturers enhance efficiency, stability, and user convenience.

How our milk pump solutions can improve the automatic commercial coffee machine experience for your customers:

Milk Frothing Temperature Issue: Coffee shops and businesses often require flexibility in milk foam texture and temperature that traditional venturis cannot provide. TOPSFLO automatic commercial coffee machine milk pump can froth both cold and hot milk, allowing users to customize the coffee experience to meet customer preferences.

Inconsistent Milk Frothing: Traditional pumps may struggle to achieve consistent milk frothing, leading to variations in beverage quality. TOPSFLO milk pumps ensure stable pressure and precise flow, guaranteeing uniform and high-quality milk froth for every cup of coffee.

Operational Noise: Noisy water pumps can disrupt the ambiance in coffee shops and businesses, impacting the overall customer experience. TOPSFLO milk pumps operate quietly, providing a peaceful environment for customers and maintaining the ideal atmosphere.

Maintaining Hygiene Standards: Residue and bacterial growth in pumps handling milk or other dairy-based beverages can pose hygiene concerns, especially in high-usage environments. TOPSFLO milk pumps are made with materials that meet hygiene standards, featuring a simple internal structure designed to minimize the risk of milk residue buildup, making them easy to clean and maintain.

Electronic Compatibility Challenge: TOPSFLO Micro Gear Pump TG-01 motor design fully takes into account the European electrical electromagnetic compatibility standards (EMC), which can reduce interference, ensure the stable operation of the equipment and seamless integration.

Advantages of TOPSFLO TG01 fully automatic commercial coffee machine milk gear pump

Compact Design for Space Efficiency: The ultra-compact design of the miniature gear pump ensures a small footprint and lightweight construction, effectively saving installation space.

FDA Compliance for Direct Food Contact Safety: Meeting FDA standards, TOPSFLO micro gear pump is certified for direct contact with food, ensuring the highest level of food safety.

Low Pulsation for Smooth Water Flow: With minimal pulsation, TOPSFLO gear pump ensures a smoother and more stable water flow, contributing to the consistency of beverage quality.

High Pressure with Low Losses: TOPSFLO gear pump delivers high pressure while minimizing energy losses, enhancing overall efficiency in the operation of the automatic commercial coffee machine.

Application Conditions for Automatic Commercial Coffee Machines Gear Pump

Operating Temperature Range: -25°C to 70°C (excluding freezing conditions)

Liquid Temperature Range: 0°C to 80°C

Voltage Range: For 12V pumps, 9-15V; for 24V pumps, 18-28V

These optimized features make milk gear pump an ideal choice for a wide range of conditions, ensuring reliable and efficient performance in automatic commercial coffee machines.

TOPSFLO Milk Gear Pumps offer a comprehensive solution to the challenges faced by customers in the context of fully automatic commercial coffee machines. With features such as precise flow control, quiet operation, durability, compact design, temperature resilience, our milk pumps provide a reliable and efficient solution for the demanding requirements of the coffee industry.

In conclusion, automatic commercial coffee machine milk gear pumps aim to empower coffee machine manufacturers in elevating their products. By focusing on efficiency, stability, and user convenience, these innovations contribute to the creation of a seamless and delightful coffee experience for both baristas and consumers alike. As the coffee industry continues to evolve, embracing these advancements ensures that automatic commercial coffee machines remain at the forefront of delivering exceptional quality and satisfaction to coffee enthusiasts worldwide.

Wanna to get pump solution or apply free sample? Contact us now:

Email: [email protected]

Whatsapp/Wechat：+86-19376691419

☕️Give your automatic commercial coffee machine a competitive edge with TOPSFLO Food Grade Micro Gear pumps—milk pump!

We understand your systems, challenges and market situation. That's why TOPSFLO are the preferred choice for addressing common problems of your products.  Let's explore the issues and discover how our milk pump solutions can improve the automatic commercial coffee machine experience for your customers:

1️⃣ Milk Frothing Temperature Issue: Problem: Coffee shops and businesses often require flexibility in milk foam texture and temperature that traditional venturis cannot provide. ✅Solution: TOPSFLO automatic commercial coffee machine milk pump can froth both cold and hot milk, allowing users to customize the coffee experience to meet customer preferences.

2️⃣Inconsistent Milk Frothing: Problem: Traditional pumps may struggle to achieve consistent milk frothing, leading to variations in beverage quality. ✅Solution: TOPSFLO milk pumps ensure stable pressure and precise flow, guaranteeing uniform and high-quality milk froth for every cup of coffee.

3️⃣Operational Noise: Problem: Noisy water pumps can disrupt the ambiance in coffee shops and businesses, impacting the overall customer experience. ✅Solution: TOPSFLO milk pumps operate quietly, providing a peaceful environment for customers and maintaining the ideal atmosphere.

4️⃣Maintaining Hygiene Standards: Problem: Residue and bacterial growth in pumps handling milk or other dairy-based beverages can pose hygiene concerns, especially in high-usage environments. ✅Solution: TOPSFLO milk pumps are made with materials that meet hygiene standards, featuring a simple internal structure designed to minimize the risk of milk residue buildup, making them easy to clean and maintain.

5️⃣Electronic Compatibility Challenge ✅Solution: TOPSFLO Micro Gear Pump TG-01 motor design fully takes into account the European electrical electromagnetic compatibility standards (EMC), which can reduce interference, ensure the stable operation of the equipment and seamless integration.

⚙Versatility Beyond Coffee Machines: 🍹 Beverage Dispensers and Vending Machine 🍯 Food Processing     ...

TOPSFLO Gear Pumps offer a comprehensive solution to the challenges faced by customers in the context of fully automatic commercial coffee machines. With features such as precise flow control, quiet operation, durability, compact design, temperature resilience, our milk pumps provide a reliable and efficient solution for the demanding requirements of the coffee industry.