This cashew cabbage salad is tasty and crunchy, and it's a great way to make a healthy meal quickly. It has carrots, shredded cabbage, roasted cashews, and a tasty sesame ginger dressing. It's easy to make this salad, and it tastes great, so you should add it to your menu.
Ingredients: 4 cups shredded cabbage. 1 cup shredded carrots. 1/2 cup roasted cashews. 1/4 cup chopped cilantro. 1/4 cup sliced green onions. 1/4 cup sesame seeds. 1/4 cup rice vinegar. 2 tablespoons soy sauce. 2 tablespoons honey. 1 tablespoon sesame oil. 1 teaspoon grated ginger. Salt and pepper to taste.
Instructions: Shred the cabbage and carrots and put them in a large bowl. Add the honey, sesame oil, grated ginger, salt, and pepper to a different bowl, and mix them together using a whisk. This will make the dressing. Put the dressing on top of the carrots and cabbage, and then toss them around to cover them all. The salad should have chopped cilantro, sliced green onions, and sesame seeds added to it. Toss the ingredients together to mix them. Put the salad in the fridge for at least 30 minutes before you serve it. If you want, you can add more sesame seeds and cilantro as a garnish. This Cashew Cabbage Salad is great as a light meal or a cool side dish.
Prep Time: 15 minutes
Cook Time: 0 minutes
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